Restaurant Neuwirt
Regionality & sustainable production
Chef Jürgen Kleinhappl and Martina Feyrsinger take care of the culinary wellbeing of our guests.
Regional, seasonal and above all products from sustainable production inspire our kitchen. Traditional products are implemented with the best products. Jürgen Kleinhappl uses his full knowledge, years of experience in top Austrian gastronomy and his friendly contacts to the best for this new kitchen. Let yourself be inspired ….!
Contact details:
Restaurant Neuwirt
Florianigasse 15
6370 Kitzbühel
T: +43 5356 6911-58
E: info@neuwirtkitz.com